Coffee is one of the world's most beloved and widely consumed beverages, enjoyed by millions daily. There are countless varieties of coffee to choose from, each with its unique flavor and aroma.
One type of coffee that has been gaining popularity in recent years is blond roast brewed coffee. Blonde coffee is often called cinnamon, light, or light roast.
As an Amazon Associate, I earn from qualifying purchases. Some of the links in this article are affiliate links. This means that, at zero cost to you, I will earn an affiliate commission if you click through the link and finalize a purchase.
Note: Blonde roast brewed coffee doesn't have a cinnamon flavor, and the term "cinnamon roast" has nothing to do with the flavor of blonde roast coffee or a difference in taste. Its nickname comes from the blonde roast's light brownish color, produced by the delicate roasting process applied. In other words, the look of cinnamon roast coffee mimics the look of cinnamon.
Spelling: Some prefer to spell "blond coffee," but most coffee roasters use "blonde."
In this blog post, we'll look at what blonde roast coffee is, how it differs from other types of coffee, and what makes it a great choice for coffee lovers who want a milder, more nuanced coffee experience.
Whether you're a die-hard coffee connoisseur or want to add some adventure to your cups of coffee, this post will help you understand the unique qualities of blond roast coffee and why it's worth trying.
The Blond Roast Brewed Coffee History
As interesting as it might sound, the exact origins of blonde roast coffee remain somewhat of a mystery. It is speculated that some form of blonde roast coffee was available as far back as the 1500s, but it is impossible to know when the first cup with blonde roast beans was brewed.
Many people believe that blonde roast coffee was invented in the mid-1930s. But, just with so many other things, the originator of blonde roast coffee is still up for debate.
While some claim it was a Brazilian mark that made the first batch, and others say it originated out of Washington state, all we know is that its rise to fame has been worth it. Blonde roast coffee has unique flavor notes compared to darker roasted coffees, offering a new twist on a classic coffee's taste.
We know that its popularity began to surge in the early 2000s when people started seeking brighter flavor profiles in their cup of coffee.
Coffee drinkers noticed that if you roasted the beans for shorter periods, you could get a cup with more flavor and subtlety than darker roasts or medium roast coffee, resulting in the lighter roast we know and love today. And with this discovery, we can all start our mornings with a little extra lightness, clarity, and deliciousness.
What are the Benefits of a Blonde Roast?
Blonde roast brewed coffees are typically made from Arabica beans and have a light brown color with a slight golden hue.
The flavor profile of blonde roast coffee is usually characterized as having sweet, nutty notes and bright acidity. It is considered one of the most approachable types of roast for those new to coffee drinking.
Blonde roast coffee is lighter than dark roast and regular roast coffee, but that doesn't mean it is "light" in any way. Light roast refers to the roasting time shorter than dark or regular roasts. This creates a brighter flavor, preserving the coffee source's original notes and a crisp finish.
Don't Believe Everything You Read
Many websites will tell you that blonde roast has less caffeine content and acidity, but it is not true. So get your caffeine boost here!
Blonde roast coffee has higher caffeine, acidity, and a more dynamic flavor nuance than other roasts, making it an approachable and flavorful cup. That's one of the many reasons we love blonde roast coffee from Custom Roast Coffee — it awakens the senses and has a sweet finish.
Health Benefits of Lighter Roasts
It's no secret that coffee is a powerhouse of potential health benefits - but did you know how much your roast could impact you? A 2018 study revealed how significantly different roasting levels could influence the cancer-booster properties in this beloved hot beverage.
Results showed that lighter roasted varieties, such as cinnamon/blonde, had markedly more effectiveness on colon and oral cancers than their darker counterparts.
The chemical makeup of lighter roasts allows for higher concentrations of certain beneficial compounds. For example, Chlorogenic acid is a major antioxidant present in coffee beans, and this compound has been linked to reduced cholesterol levels and improved heart health.
And since lighter roasts have more caffeine than darker varieties, leading to an increased metabolism can be helpful for weight loss or maintenance (not to mention waking you up faster!).
Blonde roast also has more antioxidants and anti-inflammatory properties than darker roasts. The lighter roasting allows more caffeine to stay intact, and in turn, that means there are more antioxidants in the blend.
So if you want to do something good for your body while getting your caffeine fix - consider trading up to blonde roast!
What are the Caffeine Levels in Blonde Roast Brewed Coffee?
As we mentioned, lighter beans contain higher caffeine levels than their medium or dark-roasted counterparts due to the shorter roasting time and less exposure to air.
For example, a cup of dark roast has about 100 mg of caffeine, compared to 180 mg for a light or blonde roast. So, reaching for the lighter option might be best if you're looking for an energy boost.
How do I Taste a Blond Roast?
Tasting a blonde roast coffee is an art form that requires practice and patience. First, you should start by smelling the aroma of your coffee. It should be light to medium in the body and have a mild sweetness with subtle hints of citrus, nuts, and even caramel.
Once you've absorbed the smell, it's time to start sipping on the coffee. You'll want to pay attention to the body and flavor of the coffee — it should be light and smooth with a mild sweetness. The acidity should make for a balanced cup.
Finally, it would be best if you took note of the aftertaste. It should be smooth and sweet with a lingering nutty finish.
When tasting a blonde roast, you should look for a balanced cup with a mild sweetness to it. You can identify the subtle flavor notes that make this roast unique with practice and patience.
What Else Makes Is Blonde Roast Coffee Worth Trying?
If you have ever pondered which coffee roast makes the most enjoyable iced coffee, well, ponder no further! If a smooth flavor profile with a sharp finish gets your mouth watering, channel your inner blondie and try blonde roast brewed coffee.
Blonde roasted coffee produces medium-bodied coffees with bright acidity, gentle sweetness, and fruity characteristics in an iced coffee.
Blonde roast coffee has become increasingly popular for its subtle and mellow flavor, making it an ideal choice for recipe use.
While everyone has their coffee preferences, many find that the light roast coffee works especially well in baking as it offers a complex flavor without overwhelming the dish.
What Makes Blonde and Regular Coffee Different from One Another?
Regular coffee is classic coffee with a smooth and robust flavor profile. It's slightly bitter, resulting in an intense taste that lingers on the tongue.
On the other hand, since the roasting process in the blonde roast is shorter, you can expect aromas of nuts, caramel, and even mild fruity flavors depending on the used beans.
Its flavors may not linger as long as regular roast coffee, but they still pack a punch that many people find surprisingly delightful.
Grinding Light Roast Coffee
There are a few things to remember when grinding blonde roast beans. First, lighter roasts have a higher moisture content and are denser than dark roasts, which affects solubility.
This means that when grinding light roast beans, you must use finer coffee grounds. Finer coffee grounds create more surface exposure and allow for quicker extraction.
It's important to note that blonde roast beans tend to fracture less during grinding, so you'll need to adjust your grinder accordingly. For espresso, use a finer grind size. A medium-fine grind is recommended if you're using a Moka pot for brewing.
When grinding light roast coffee, it's important to use the right grind size and adjust your grinder accordingly.
A great coffee grinder for brewing a delicious cup of blonde roast coffee is the Zassenhaus Santiago. It produces a consistent grind due to its conical burr system, ensuring a smooth, rich flavor in each sip. This grinder looks great on your kitchen counter - its stylish vintage design adds a unique flair.
What is the Optimal Brewing Time for Light Roast Coffee?
Brewing a perfect cup of light roast coffee requires careful consideration and exact timing.
Generally, the optimal brewing time for blonde roast coffee is between 6-8 minutes - with an extended time, you risk over-extraction, creating an overly bitter cup. Shorter time = fresh notes.
To ensure you're in that sweet spot, it's best to set a timer for 7 minutes to give just the right amount of flavor extraction. You are balancing the bitterness of over-extraction with the underdeveloped flavors from too little extraction.
However, this depends on personal taste; some prefer slightly more acidic yet lighter cups, while others enjoy incredibly strong cups full of depth. So experiment a bit with your brewing time to get your desired result!
Blonde Espresso Roast vs. Regular Espresso
Espresso is a strong, dark roast coffee favored by many, but did you know there is such a thing as blonde espresso?
There is a difference in flavor — blonde roast has all the robust flavor of regular espresso with a touch less bitterness. Combining its bright, bold flavor with the potency of espresso makes for an interesting experience for those looking for something new when caffeine cravings kick in.
Fashionable Food Trends for Blonde Roast Brewed Coffee
Blonde roast coffee is a great way to add a subtle, mild flavor to all your favorite recipes. From lattes to cakes and even savory dishes, blonde roast's-bright, mild taste helps bring out the best flavors in any meal.
Try infusing blonde roast coffee into whipped cream for an extra special topping on your morning coffee-inspired desserts.
Coffee ice cubes are another fun way to get creative with this baking staple; pour cooled coffee over ice trays and freeze overnight. Your next cup of coffee will be even cooler than usual.
If you want to add some pizazz, try using it for "cool" summer recipes. For example, frozen java drinks are as easy to make as combining cooled blonde coffee with ice-cold milk and adding some flavoring syrup. You can also chill the mixture in the fridge overnight and add some cream!
Finally, add some rum, Kalua, or vodka to that glass or cup of coffee. And please invite us to the party.
If you're feeling extra adventurous, why not give making blonde espresso gelato or ice cream using your favorite recipes?
If you like your coffee light, blonde coffee ice cream also makes a delicious creamer substitute in your cup of coffee.
Blonde roast coffee is also great in homemade cookies and ice cream -- just steep the grounds in hot milk beforehand to give those recipes an extra flavor boost.
Before baking, add a scoop of cooled-down blonde roast coffee grounds to your favorite brownie mix. The result is an indulgent treat with an added depth of flavor. Next, you can add the grounds directly into your morning oatmeal, giving it a subtle yet satisfying caffeine boost.
How about making homemade iced latte popsicles? All you need is your favorite blonde roast espresso and whatever ingredients you'd like – maybe some cocoa powder or even almond ice cream. See what kind of concoctions you can come up with – no matter what you choose, it's sure to be deliciously caffeinated.
Try mixing a blonde roast latte with beetroot powder for something unique for an Instagram-worthy beverage. The possibilities with light roast coffee are endless.
Enjoy A Blonde Roast Brewed Coffee Today
No matter your tastes and preferences, if you have yet to try blonde roast brewed coffee, you must! Blonde roast coffees offer a variety of energizing aromas and flavors to perk up your senses and get you out the door.
Best of all, blond roast coffees come at a very affordable price, so everyone can savor one today—no excuses.
So why not make today a day to savor by enjoying your favorite blend of authentic blonde roast brewed coffee? Whether in the morning or afternoon, take some time out of your busy day, brew a delicious cup, sit back in your favorite chair, and enjoy the perfect cup of coffee.